![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzXt9ys6xY-cShaCdR9GsKa7dDPkcWbJx_hEJKQZPRQdJgu7ZrJ7jBI57ok9zgdkzWGCQ4qLtzdQJxxI7LDM7liMcGgLkIhZHU4r3XgEAs1pUerKSPr_cAYBabPBLwOG4Mf5NNRXNindw/s400/Salmon.jpg)
I don`t know what is salmon cultural backgrounds. I can`t find. The salmon smoked hard in the Indian tradition and salmon smoked light in the Scottish tradition. It can also be as simple as a barbecued salmon dotted with butter and lemon. Commercial fishing for salmon began shortly after the arrival of Europeans on the West Coast. Soft in texture, very rich in oil. Pacific salmon, with some individuals growing to more than 100 pounds.
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